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2 years ago
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9:10
2024
2 years ago
Andrew is in meat mecca Kansas City, joined by James Beard Award-winning chef Celina Tio for a mouthwatering BBQ crawl. Their first stop is iconic Arthur Bryant's, a BBQ joint that still boasts their standard pit ham sandwich and beef sandwich, a slice of America between two buns. Then, it’s off to Joe's Kansas City BBQ, an old gas station turned legendary BBQ joint, famous for its burnt ends. Finally, it’s a masterclass in elevated comfort by Q39 owner and BBQ champ Rob Magee.
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